Reinventing the Appam

There is much to love about Kerala cuisine. And there is one special item that lends itself to multiple versions — the humble appam. A breakfast staple, usually had with a vegetable or chicken stew, it has also morphed into being a lunch or dinner accompaniment that can be had in place of rice or… Continue reading Reinventing the Appam

Pancakes from Vietnam

  Discovering a hitherto unknown facet of a cuisine one loves is always an exploratory exercise. You get to taste a new dish, you gain some knowledge about a culture different from your own and it leaves you curious enough to want to explore the country some more. In my case, it made me more… Continue reading Pancakes from Vietnam